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Virgin olive oil deemed especially heart healthy.
News bulletin from REUTERS September 6, 2006 09:34:29 AM PST
When it comes to heart health, virgin olive oil may have an edge over other vegetable fats, new research suggests. Reporting in the Annals of Internal Medicine, European researchers say virgin olive oil may be particularly effective at lowering heart disease risk because of its high level of antioxidant plant compounds.
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| In the Spotlight ! |
Export VAT Rebates for Textiles and Electronic Information Products to Go Up from April China's Ministry of Finance (MOF) and State Administration of Taxation have issued a circular on the increase of VAT rebate rates for export items including textiles, garment, light industrial goods, electronic information products, steel products, non-ferrous metals and petrochemicals from 1 April 2009.

Virgin olive oil deemed especially heart healthy. News bulletin from REUTERS September 6, 2006 09:34:29 AM PST When it comes to heart health, virgin olive oil may have an edge over other vegetable fats, new research suggests. Reporting in the Annals of Internal Medicine, European researchers say virgin olive oil may be particularly effective at lowering heart disease risk because of its high level of antioxidant plant compounds.

The olive oil is the base of Mediterranean diet, which is regarded to be the exemplar of healthy diet and longevity. The organic olive oil is a product with high nutritious value, free from chemicals and comprises a unique supply for anyone who is conscious of the importance of healthy food.

Saffron is the most precious and expensive spice in the world. The Saffron filaments, or threads, are actually the dried stigmas of the saffron flower, "Crocus Sativus Linneaus". Each flower contains only three stigmas. These threads must be picked from each flower by hand, and more than 75,000 of these flowers are needed to produce just one pound of Saffron filaments. It contains crocin, the source of its strong coloring property, bitter-crocin, which offers the distinctive aroma and taste and essential oils, which are responsible for its therapeutic properties.
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 Last published articles
Here is a list of the Last published articles.
| 2009/3/31 |
| Special Alert: Export VAT Rebates for Texitiles and Electronic Information Products |
Export VAT Rebates for Textiles and Electronic Information Products to Go Up from April China's Ministry of Finance (MOF) and State Administration of Taxation have issued a circular on the increase of VAT rebate rates for export items including textiles, garment, light industrial goods, electronic information products, steel products, non-ferrous metals and petrochemicals from 1 April 2009. |
| 2009/3/25 |
| Extra virgin olive oil - Reuters |
Virgin olive oil deemed especially heart healthy.
News bulletin from REUTERS September 6, 2006 09:34:29 AM PST
When it comes to heart health, virgin olive oil may have an edge over other vegetable fats, new research suggests. Reporting in the Annals of Internal Medicine, European researchers say virgin olive oil may be particularly effective at lowering heart disease risk because of its high level of antioxidant plant compounds. |
| 2009/3/25 |
| Extra virgin olive oil - Health |
The olive oil is the base of Mediterranean diet, which is regarded to be the exemplar of healthy diet and longevity. The organic olive oil is a product with high nutritious value, free from chemicals and comprises a unique supply for anyone who is conscious of the importance of healthy food. |
| 2009/3/25 |
| Saffron / Crocus |
Saffron is the most precious and expensive spice in the world. The Saffron filaments, or threads, are actually the dried stigmas of the saffron flower, "Crocus Sativus Linneaus". Each flower contains only three stigmas. These threads must be picked from each flower by hand, and more than 75,000 of these flowers are needed to produce just one pound of Saffron filaments. It contains crocin, the source of its strong coloring property, bitter-crocin, which offers the distinctive aroma and taste and essential oils, which are responsible for its therapeutic properties. |

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